As the nation's 4th largest environmental, food, and consumer products testing firm, EMSL's network of 27 laboratories has been providing quality analytical services since 1981. We offer analytical testing services to support investigations focused on laboratory testing of food, cosmetic, pharmaceutical, nutraceutical and consumer products.Our laboratory capabilities include the analysis of microbes, fungi, bacteria, contaminants, environmental pollutants, asbestos, lead paint, metals, and chemicals. Additionally, we also provide laboratory services related to microbiology, indoor air quality, industrial hygiene, materials testing and characterization, forensic analysis, mechanical testing and environmental chamber studies for a wide range of commercial, industrial, regulatory, and governmental clients. EMSL’s food, nutraceutical, personal and consumer products labs are located in St. Louis, MO, Chicago, IL, and Westmont, NJ.
E. coli
E. coli O157:H7 is one of the most pathogenic strains of E. coli. Undercooked or raw hamburger (ground beef) has been implicated in many of the documented outbreaks, ...
Listeria
Listeria is an organism that is ubiquitous in the environment. Unlike some other food related pathogens, it is not disseminated from animals. For high risk populations ...
