Our services are performed by a team of trained microbiologists, chemists and material scientists using methods listed in the most current revisions of the FDA - Bacteriological Analytical Manual (BAM), AOAC, USDA, CMMEF, and USP Methods. EMSL has over 30 locations nationwide. Our food testing labs are located in:
• Corporate Headquarters - Cinnaminson, NJ
• Food Chemistry, Nutritional Analysis, Microbiology Analysis, Allergen & Toxin Analysis
Food Microbiology Labs:
• Atlanta, GA
• Beltsville, MD
• Chicago, IL
• Nutritional Database Services
• Houston, TX
• Indianapolis, IN
• New York City, NY
• Orlando, FL
• Phoenix, AZ
• Raleigh, NC
• St. Louis, MO
• Nutritional Database Services
• San Leandro, CA
• S. Pasadena, CA (DBA LA Testing)
• Wallingford, CT
For questions call:
EAST - 1-888-958-8170
MIDWEST - 1-877-435-5227
WEST - 1-866-798-1089